TOCOBIOL® ORGANIC

Unique, Effective, organic

Tocobiol® Organic is the first organic tocopherol-based antioxidant on the market. It is organic certified according to EU Regulation 834/2007 and the National Organic Program (NOP) of the United States Department of Agriculture (USDA). It is an exceptional product for preserving food, increasing its shelf life according to organic principles naturally.

Benefits

Unique organic certified tocopherol-based organic antioxidant
Unlimited use in organic products
Organic index: 1 (ISO 16.128)
Protects food against oxidative rancidity
Guarantees longer food shelf life
Has no effect on the final product’s color or smell

The high antioxidant power of Tocobiol® Organic is the result of its mixed tocopherol composition. Tocobiol® Organic is a natural antioxidant that protects fats and oils against oxidative rancidity by blocking free radicals, specially designed for organic products. It has a low impact on the environment since no synthetic solvents have been used for its extraction, nor have aggressive chemicals of any kind been used throughout the production process.