NUTRABIOL® E
Sustainable Nutrition.
Natural Vitamin E (D-Alpha-Tocopherol) from Non-GMO vegetable oil. This active ingredient is commonly used to enrich food products and nutritional supplements. It is available in different concentrations, from 1000 to 1300 International Units, as well as in ester form for products that require greater stability (D-Alpha-Tocopheryl Accetate) or for powder applications (D-Alpha-Tocopheryl Hidrogen Succinate). Nutrabiol® E is a high quality Natural Vitamin E, that is Kosher and Halal.
NATURAL VS SYNTHETIC VITAMIN E
Natural Vitamin E has a greater biological activity than synthetic vitamin E, and therefore it is absorbed better by human tissue and is retained longer in the body. A person would need to ingest twice the amount of synthetic vitamin to match its biological activity. Nutrabiol® E is the best alternative to synthetic Vitamin E to enrich food and nutraceutical formulations.
COMPOSITION 
| D-Alpha-Tocopherol |
| Vegetable Oil |
BENEFITS 
| Protects cell membranes |
| Strengthens the immune system |
| Reduces the risk of heart disease and stroke |
| Possibility of declaring Source of Vitamin E |
| Reduces the risk of certain types of cancer |
| Improves vision |
APPLICATIONS
Oils & Fats
Confectionery
Cereals & Snacks
Cocoa and Chocolate
Species & Condiments
Flour & Bakery
Meat Products
Baby Food
Soft Capsules
Dietetic Products
Nutraceutical Formulations
Food Supplements
FORMATS
 Liquid |
 Powder |
 Oil Soluble |
 Water Dispersible |
PACKAGING
 Bag |
 Bucket |
 Carafe |
 Drum |
Have any question about NUTRABIOL® E?
If you have any question do not hesitate to contact us. One of our consultants will get in touch with you to assist you and to give you the information that you need.
