Longer shelf life; less food waste.
Tocobiol® Blends is the range of tailored antioxidants for food or nutraceutical, these are natural and semi-natural antioxidants that combines Tocobiol® with different natural or synthetic ingredients, creating a synergistic effect to increase the antioxidant capacity of the product. BTSA develops tailored mixtures for any type of food or nutraceutical application, according to the needs of each client. We offer references with ascorbyl palmitate (Vitamin C), propyl gallate, lecithin or rosemary extract. Our experienced team of professionals will advise you to help develop the best antioxidant for your product.
|Natural & Semi-Natural Antioxidants|
|Protects food against oxidative rancidity|
|Increases shelf-life of products|
|Has no effect on the colour or smell of the final product|
|Tailored solutions for each application|
|Stable at high temperatures|
|Available in soybean or sunflower bases|
APPLICATIONS OF TOCOBIOL® BLENDS
Oils & Fats
Confectionery and Bakery
Cereals & Snacks
Cocoa and Chocolate
Spices & Condiments
Sauces and Dressings
Have any question about TOCOBIOL® BLENDS?
If you have any question do not hesitate to contact us. One of our consultants will get in touch with you to assist you and give you all the information you need.