Halal certification is a quality assurance process applied to foods, products and services that comply with Halal regulations. This certificate ensures that our products are suitable for consumption and/or use by the Muslim community. Granted by the Halal Institute, this certification guarantees that the products do not include or contain in their composition anything that is considered illicit by Islamic law, and that they are prepared, processed, transported and stored using means that are free of any element prohibited by said law. In addition, it guarantees that the products have not been in direct contact with other foods that do not meet these requirements.